Sadako Nakamura, Michiru Hashiguchi, Yoshihiko Yamaguchi and Tsuneyuki Oku
Phytochemical extracts with α-glucosidase inhibitory activity are widely used in processed foods with hypoglycemic effect. However the interactions between these phytoche..Ver más»
Kameel Mungrue, Lesley-Ann Roper and Tamika Chung
Objectives: To determine the proportion of patients with Type 2 diabetes mellitus (T2DM) who lost 5-10% of their body weight as part of their initial management..Ver más»
Suman D, Vishwanadham Y, Kumaraswamy T, Shirisha P and Hemalatha K
In the present study, different solvent extracts of “Pentas lanceolata” leaves (family Rubiaceae) were under taken for phytochemical investigation and subjected to a..Ver más»
Abdulmoein Eid Al-Agha, Nouf Mohammed AL-Nosani
Introduction: The prevalence of overweight and obesity among the children are increasing in the last two decades in Kingdom of Saudi Arabia. Ho..Ver más»
Serap Soytac Inancli, Eyup Yayci, Tijen Atacag, Murat Uncu
The aim of our study was to determine if there is any association between autoimmune thyroid diseases in patients with gestationalVer más»
Moria Golan
Most patients with eating disorder (ED) are ambivalent regarding change. The more severe the eating disorder, symptoms are perceived as being preferable to the alternative distr..Ver más»